Here are some celebratory books to get your party started. Book(s) of the day > Meals, Music, and Muses: Recipes from My African American Kitchen by Alexander Smalls published by Flatiron Books (@asmalls77, @ flatiron_books); Jubilee: Recipes from Two Centuries of African-American Cooking by Toni Tipton-Martin (@tonitiptonmartin, @clarksonpotter), Edna Lewis: At the Table with an American Original (UNC Press), Princess Pamela's Soul Food Cookbook: A Mouth-Watering Treasury of Afro-American Recipes (@rizzolibooks), The Unqualified Hostess: I do it my way so you can too! (@whoopigoldberg, @rizzolibooks), Trap Kitchen (@therealtrapkitchen).