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Arcana: Books on the Arts
8675 Washington Boulevard
Culver City, CA 90232 USA

310-458-1499
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Open Wednesday - Sunday, 11 AM - 7 PM

Only a very small portion (about 2%) of our stock is listed here. If there are titles you are searching for beyond those you find on our website, please contact us. We will gladly search our extensive stock of as-yet-uncatalogued material to help locate the items you seek.

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  • High On Design: The New Cannabis Culture

    $0.00 SOLD More Info

    HIGH ON DESIGN: THE NEW CANNABIS CULTURE

    Edited by Santiago Rodriguez Tarditi. Gestalten, I00210420, 2021. 8 x 10 in., 256 pages. Hardbound. New/No Jacket - As Issued.

    The cannabis industry has become a thriving activity. Consuming the plant and using its derivatives have become legal in several countries and paved the way for a new generation of design-savvy and diverse consumers and entrepreneurs.
    High on Design showcases the new brands, designs, and creators behind this revolution. Meet the creative minds behind Gossamer, a biannual print magazine for casual weed smokers and curious mind. Learn everything you need to know about pot and weed as a medium for cultural understanding with Mia Park and Dae Lim, creators of Sundae School. Expand your culinary horizon with Michelin-Starred chef, Claus Henriksen who will give you an insight into his haute cannabis cuisine and gourmet herbs. Have a look inside Broccoli, a female-run magazine about cannabis culture and discover the most exciting cannabis businesses around the world from High Road, an award-winning dispensary design studio to Tokyo Smoke, a Canadian cannabis retailer.

    While reflecting on the novel aesthetics and trends of contemporary cannabis culture, High on Design also gives a profound view of the phenomenon regarding politics, history, legalization, and society. This is your guide to the best brands, the most stylish dispensaries, the slickest products, and the most creative entrepreneurs. 9783899558807 Inventory Number: I00210420

    $0.00 SOLD Inquire
    Filed Under: Food and Drink

Books on the Arts